Jam making business | Is jam business profitable

Jam making is a profitable business as one can start this on a small scale with low investment. You can start small jam making business from your home kitchen and make a good earning by selling all these homemade items. These homemade products are healthier and hygienic items that are available in the market consisting of artificial colors, flavors and preservatives. It is also available in many different fruity flavors like apple, orange, mango, mixed fruit and pineapple, etc. You have to make different flavors of jams to grab customers. The market for jams and preserves is strong, growing and provides various opportunities for new beginners. You can start this business from your home with proper planning and strategy.
 
Required skills:

You need to know the techniques of safely packing jams and other preserves when you are starting a jam business from home. You have to learn them in many online companies, different local canneries who are offering courses on preserving foods to the help of the people. It is also helpful to have good people skills. You need to connect with people. This will help you in developing good relationships with individual customers and wholesale purchasers.

Fruits for jam making:


Fruits should be fresh and juicy. You can make jam from almost all types of fruit like;

·      Apple
·        Orange
·        Pineapple
·        Sour berries
·              Grapes
·        Mango
·        Kumquats
·        Pears
·    
Ingredients:
Raw materials required for the making are different fruits like mango, apple, orange, guava, carrot, and banana. You need to purchase fresh fruits from the market or the farmers. The others include sugar, citric acid, preservatives, food grade colors, chemicals, flavors, common salt etc.
 
Required Equipment:

For a small scale business, you will need to have the following equipment.
  • Cutters and graters
  • Cap Sealing Machine
  • Carton Sealing Machine
  • Weighing scale
  • Glassware
  • Storage racks
  • Juice Extractor
  • Mixer/Grinder
  • Pulper
Making process:

Firstly you have to wash the fruits in water and take away the skins. Once peeling, cut or slice them into little pieces. And then, boil these pieces into water. Add an applicable amount of sugar with the pulp. When the temperature is around 60 C; acid, color, essence etc. are added. This mixture is then stirred for a minute, cooled and packed in bottles.

Ongoing expenses:


The ongoing expenses for a jam business are comparatively low. You should purchase jars, fruit, and pectin, and have to pay the electricity or gas used once making ready jam. The other expenses include the cost of   delivering jams to customers, however this price is typically designed into the worth that customers are charged.

The supplies that business owners need include:
  • Juice extractor: $40
  • Fruit slicer: $15
  • Mixer/grinder: $100
  • Pulper: $35
  • Jars: roughly $1 per jar in bulk
  • Pectin: $3 per box
  • Fruit: $1-5 per pound
  • Sugar: $20 per 50 pound bag
  • Additives

Fix Price:


You need to fix a price for your product that should be reasonable and also makes you to earn profit. Initially you should keep the price of your jams to the lowest (after considering the cost of ingredients, labor charges, packaging cost, etc.) as compare to the other available options in the market. People will buy more your product because of the lower price.
 

Target market:


Jam is the breakfast table item, and is mostly used as a spread over the bread. They have a great demand in household and also in the bakeries. You need to conduct a test among the people that which type of tastes they liked the most in jam. It helps you in making your product better and different from others to grab customers in short time.

You can supply your product in different restaurants because it is a breakfast item and to bakeries. You can also supply your product to local grocery stores A jam business’s ideal client may be a local business that frequently uses jam. These businesses will place orders on regular basis, and this will give you with a stable income.  Such a business won’t pay retail costs for jams. A business can, however, place regular orders that may offer stable financial gain.

Commercial scaling:


Jam making business is one of the easiest businesses you can begin in the food industry; moreover, this business offers many other operations from same unit to enhance the profitability. Thus, you can also produce pickles and sauce from jam making unit also.

You can sell your product at small shop along his/her house as retailer. You can also supply it in whole sale market and retail shops in nearby town/city. If your own transport is not available, then you can arrange other transport like which vans can be used to transport in the beginning of enterprise

Obtain permit and license:


You must contact the health department to obtain necessary permits and licenses to run your food production business.

Print nutritional information:


You have to print the nutritional information on the product labels as required. There are exceptions to the current demand dependent of things like the size of the operation. Additionally embody your product name, manufacturer's name and address, product weight and list of ingredients by weight.

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